Aunt Bet’s Crispy Chicken Breast

Sometimes, the simplest things are the best. This chicken recipe was one of the only things my great aunt Bet would ever cook – and after you try it, you will see why : ) Ingredients / Method: 1 lb boneless skinless chicken breast, pounded to ¼ “ thick between waxed paper Dip in egg [...]

Tandoori Chicken Nachos

These babies were a GREAT idea. The hard part was not eating the tandoori chicken while making the nachos! Enjoy! Ingredients: Chicken thighs (bone in, skin on) 2 cups plain yogurt ( I like the Balkan style as its nice and thick) 1/2 jar of tandoori paste (we use Pataks – but many of the [...]